ChemMatters Archive
Hold the Meat! Meat-Free Food Takes a Seat at the Table
Tofu, Tempeh, Seitan, and Tofurky. These meat-substitutes are now part of the diet of an increasing number of teenagers. What are they made of and how do they taste?
Tofu, Tempeh, Seitan, and Tofurky. These meat-substitutes are now part of the diet of an increasing number of teenagers. What are they made of and how do they taste?